Mary Lazzaro
College of Family and Consumer Sciences
PhD/DI Student
Graduate researcher in Dr. Emily Noble's Nutritional Neuroscience Lab
Room 128 Barrow Hall
115 DW Brooks Dr.
Athens, GA 30602
Education
| Degree | Field of Study | Institution | Graduation |
|---|---|---|---|
| B.S.C.F.S. | Dietetics | University of Georgia | May 2023 |
| B.S. | Psychology | University of Georgia | May 2023 |
Prior Professional Positions
| Organization | Title | Years of Service |
|---|---|---|
| UGA Graduate Student Association | Health and Wellness Committee Member | 2024-25 |
| NUTR Graduate Student Organization | President | 2024-25 |
| NUTR Graduate Student Organization | Treasurer | 2023-24 |
Awards
| Award Name | Awarded By | Year Awarded |
|---|---|---|
| Graduate Teaching Assistantship | Department of Nutritional Sciences | 2023-27 |
| Meylina Flatt Reid Dietetics Scholarship | UGA School of Family and Consumer Sciences | 2022-23 |
| Presidental Scholar | University of Georgia | 2020-24 |
| Classic Scholars Scholarship | University of Georgia | 2019-23 |
Current Research
Investigating the health outcomes of intermittent fasting in adolescent females and on breast cancer prognosis using a basic science model.